vegan delicacies
Vegan Burger
Vegan Burger – Perfect Choice for Lovers of Plant-based Food
Vegan Burger is the perfect solution for anyone looking for a delicious and balanced alternative to the traditional burger. Prepared from high-quality soy protein, it offers excellent taste and pleasant texture, while being completely meat-free. This burger is a great choice not only for vegans and vegetarians but also for anyone who wants to diversify their menu with something healthy and tasty.
Weight
300 g.
Expiration date
270 days
State
Frozen
200°
10 - 15 min.
180°
3 - 4 min.
Why Choose Our Vegan Burger?
✔ Rich in plant-based proteins – provides essential nutrients.
✔ Low in fat – a light and balanced choice.
✔ No animal ingredients – perfectly suitable for vegans.
✔ Easy to prepare – perfect for grilling, pan-frying, or baking.
✔ Versatile in recipes – pairs perfectly with vegetables, sauces, and various types of buns.
Soy burger is a great way to enjoy the taste of burgers without compromising on your diet.
How to Prepare the Perfect Vegan Burger?
👉 Grill: Preheat the grill and cook for 3-4 minutes on each side.
👉 Pan: Use a little oil and fry for 2-3 minutes on each side.
👉 Oven: Preheat to 180°C and bake for 10-15 minutes.
💡 Tip: Serve with a whole-grain bun, fresh vegetables, and a vegan sauce for an even better taste.
Vegan Burger – a healthy choice for any occasion
This burger is a great option for both home meals and restaurants or establishments looking to offer high-quality plant-based alternatives. Pair it with crispy fries, fresh salads, or special vegan sauces to create a balanced and delicious dish.
Thanks to its high nutritional value and excellent taste, the soy vegan burger is the perfect choice for lovers of plant-based food.
Ingredients:
Textured soy protein (EU-origin), textured protein (soy protein, starch, wheat gluten, wheat fibers) (EU-origin). Sunflower oil, spices and spice extracts, flavoring, dextrose, coloring agent (beetroot extract), methylcellulose, starch, coconut fat, salt, plant fibers. Stabilizers: sodium diacetate, sodium citrate; antioxidants: ascorbic acid, sodium ascorbate.
Energy
794,04 kj 189.58 kcal
Carbs
10,43 g.
Sugar
0,68 g.
Fats
9,3 g.
Saturated
0,41 g.
Protein
11 g.
Salt
1,76 g.
