Cream "SAMI-M" - 1op.
Onions - 1 head
Carrots - 1 pc.
Tomato - 1 pc.
Yellow cheese - 200g.
1. Peel and finely chop the vegetables and fry them briefly.
2. Add the minced meat.
3. Cook until cooked and add the finely chopped tomatoes.
4. Season with salt, savory, fenugreek, black and red pepper to taste.
5. Hollow out the bread rolls and fill them with the stuffing, plan the yellow cheese on top of them and bake them in a preheated oven at 200 ° C until golden.
6. Serve the stuffed bread with fresh salad.
15min.
15min.
30min.
Cream "SAMI-M" - 1op.
Onions - 1 head
Carrots - 1 pc.
Tomato - 1 pc.
Yellow cheese - 200g.
1. Peel and finely chop the vegetables and fry them briefly.
2. Add the minced meat.
3. Cook until cooked and add the finely chopped tomatoes.
4. Season with salt, savory, fenugreek, black and red pepper to taste.
5. Hollow out the bread rolls and fill them with the stuffing, plan the yellow cheese on top of them and bake them in a preheated oven at 200 ° C until golden.
6. Serve the stuffed bread with fresh salad.