Border "SAMI-M" - 1 op.
Cucumber - 1 pc.
Carrots - 1 pc. big
Lemon - 1/2 pc.
Dill - 2 stalks
Coriander - 2 stalks
Pumpkin seeds - 50g.
1. Prepare cordon bleu according to the instructions on the package.
2. For the salad, cut into thin strips using a carrot peeler and cucumber.
3. Season with salt, olive oil, lemon, finely chopped dill and coriander.
4. Stir, serve on a plate with cordon bleu and sprinkle with pumpkin seeds.
Border "SAMI-M" - 1 op.
Cucumber - 1 pc.
Carrots - 1 pc. big
Lemon - 1/2 pc.
Dill - 2 stalks
Coriander - 2 stalks
Pumpkin seeds - 50g.
1. Prepare cordon bleu according to the instructions on the package.
2. For the salad, cut into thin strips using a carrot peeler and cucumber.
3. Season with salt, olive oil, lemon, finely chopped dill and coriander.
4. Stir, serve on a plate with cordon bleu and sprinkle with pumpkin seeds.
